For Italian espresso connoisseurs

Aromamore

Very tasty with a lively composition, calibrated for connoisseur of Italian espresso

23,50


BLEND 70% Arabica

AROMAS ☆☆☆
INTENSITY ☆☆☆☆
BODY ☆☆☆☆

SKU: 0015 Category:

Product description

Origins

70% selected South and Central American Arabica, 30% Asian plantation Robusta

Roast

Medium

Nuances of flavour

Caramel and nut crunch

Description

The wonderful fruity acidity gives gives a fresh sharpness to the blend, which develops intense flavours, ranging from cocoa to the sweetness of dried apricots.

The aftertaste offers persistent hints of delicious nut crunch and caramel.

Advice for a good espresso

To make a good Espresso coffee you must use fresh coffee, freshly roasted, correctly and instantly ground: blade grinders are absolutely not up to standard. Coffee must be kept in bean form in air tight container, possibly in the refrigerator.