Coffee beans
for the best cafès,
restaurants and hotels
since 1966

Find out about our products


Coffee has defined our lives for three generations. Today, more than artisans, we like to call ourselves coffee artists: each one of our recipes is the result of an accurate selection process, carried out together with passionate growers and a slow roasting process. Live with us the dream of an Italian lifestyle.

Are you a coffee distributor? Do you want to become one? In over 50 years of business we have acquired a deep experience regarding the peculiarities and needs of each market.
Get in touch with our reality, we will put ourselves at your disposal and all of our knowledge. We will help you discover the benefits of working with a company born in a city that boasts three centuries of history of coffee.

Collaborate with us


Safeguarding and spreading the culture of coffee: this is the goal with which the Bazzara Academy was born.

Today the primary good is knowledge: we offer training courses dedicated to enthusiasts and professionals, sharing the pillars historically present in our journey in the world of coffee: tradition, culture, experience and professionalism. Become a mentor with us in the world of coffee.

Our courses


Thanks to our online store, even you can take home the quality and culture of Bazzara.

Coffee beans, 100% Arabica capsules and pods, coffee books, espresso machines: in our e-shop you will find everything you need to fully enjoy the Bazzara coffee experience.

Visit our shop

Quality & tradition

We select with love, the best varieties of Arabica and Robusta from the best coffee areas in the world.

Thanks to the experience of our roasting masters, the blend is treated strictly via slow roasting. Finally, we reserve the just-roasted blend to air-cool. It is the production process that allows Bazzara quality to be obtained.

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Coffee culture

Discover how we work every day to enhance and promote quality in espresso culture:

We organize events of international appeal, we train enthusiasts and professionals, we have created three books entirely dedicated to coffee, now best sellers all over the world, and we take care of our blog with updated contents.

Read our blog Discover our books