While the first pillar of this book stands on the traditions behind the Italian Cappuccino, the second is the creative stimulus of Latte Art. Indeed, this sector has long needed a single text for operators, a work that would bring together the most representative Latte Art decorations avaible on the international scene.
Modi di preparare il Cappuccino Italiano - Tratto da Cappuccino Italiano – Latte Art di F. & M. Bazzara
The first facility able to certify all the SCA Campus modules in Italy
The meeting of April 2017 saw the Odyssud group as a most welcome guest at the Bazzara Academy located in Via Battisti 1
Franco Bazzara was decorated with the “Cavaliere Distinguido con la Orden del Escudo de Caldas” award